HOPSCOTCH Season (formerly Sopexa) has been accompanying companies, brands, local authorities, and institutions in the Food and Beverage sector for over 60 years in the development and implementation of their international communication and influence strategies.  

Becoming HOPSCOTCH Season in June 2024, this change is part of a development dynamic that enables us to extend our consulting activities promoting Art de vivre around the world. With an integrated network of agencies in over 20 countries and a team of 250 passionate, multicultural experts, we are in close touch with market trends and local influencers, and operate worldwide.    

To create impactful communication strategies, we provide our clients with in-depth understanding of the sectors, consumers, and target markets. Our industry specialists have unique insights into products, particularly of the wine and spirits sector. We also have detailed knowledge of institutional financing regulations, guaranteeing enhanced reliability in the management of collective campaigns benefiting from public co-financing.   

Our expertise covers the full range of marketing and communications professions, enabling us to support our clients with integrated 360° campaigns, including branding and creative design, influence and digital services, PR and media partnerships, trade, and shopper marketing.  

Seasons bring nature to life, shape the way we travel, and influence our homes and lifestyles. To season is to embrace flavor, spicing up lives and projects. More creative, more innovative, more ambitious than ever, HOPSCOTCH Season continues to work on creating engagement  and on federating  communities aware of environmental and social issues.  

Awards :    

2023: Top Food and Beverages Marketing Company in APAC 2023 by Food Business Review   

2022: Bronze medal at the Grand Prix Stratégies, Brand Content category   

2021: Gold medal in the Grand Prix Stratégies, “Editorial Communications” category 

Learn More : http://www.hopscotchseason.com